...favourite recipes.
They are all fairly easy to make and scrumptious to eat.
If you have any questions about any of the recipes just
leave a "comment" on that recipe and
I will try to answer your questions.
Check back regularly for more additions of great recipes! And bon appetit!
Learned how to make this while we were away. It is TOO easy! You just HAVE to make it.
Ingredients & Method
Fill up the kettle and set it boiling.
In a 1 litre/2 pint jug beat...
ONE egg
Combine with...
TWO tablespoons sugar
Combine with...
THREE tablespoons thickening (1 1/2 T cornflour/starch & 1 1/2 T custard powder)
Mix in...
FOUR tablespoons milk powder (skim or full it doesn't matter)THEN
Pour in boiling water (about 1-3 cups) and mix like crazy until the mixture thickens. Add more water if consistency is too thick. It's best to start with smaller amounts of water and add more until you reach the desired consistency rather than adding lots of water at first.
(If it doesn't thicken at all due to mixing too late just throw it in the microwave for one minute or so.)